Mooli cake 素蘿蔔糕(VE)(GF)

Mushroom

香菇

Defrost it properly, put the product in a fry pan, add some oil to pan fried it for 3 minutes each side or steam it for 10 minutes. Ready to eat after heating.

完全解凍後, 拿一個平底鍋加適量油, 放入蘿蔔糕雙面中火各煎3分鐘至表皮黃金酥脆或蒸10分鐘, 即可食用

Fridge, freeze

冷藏、冷凍

All food is freshly prepared and can be stored in the fridge for 7 days from the date of delivery, or in the freezer for up to a month.

冷藏七天、冷凍30天