佛跳牆 （豐盛昌隆）3-4人份Buddha jumps over the wall 佛跳牆£68.00PriceQuantity*Add to CartBuy NowIngredients 原料Buddha Jumps Over the Wall 佛跳牆 干貝, 金鉤蝦, 炸排骨, 炸芋頭, 豬皮, 大白菜, 栗子, 花菇, 蒜頭, 桃膠. 紅棗, 枸杞, 雞高湯, 油蔥酥, 醬油 Allergy Advice 過敏原警示Soybean (tofu, soy sauce), shrimp, prawn, scallops 大豆（豆腐、醬油）, 蝦, 干貝（海鮮） Serve Instruction 食用建議Defrost it properly, put the product and soup in a 3L pot, add 500-1000ml water depends on personal taste preference, cook it to piping hot or steam it for 30 minutes . Ready to eat after heating. 完全解凍後, 將產品及湯汁倒入3公升湯鍋, 加水500ml-1ml, 是個人鹹淡睜酌水量, 放置爐上加熱至滾或用蒸鍋蒸30分鐘(一杯水）. 即可食用 Storage 儲藏Fridge, freeze 冷藏、冷凍Used by Date 保存期限All food is freshly prepared and can be stored in the fridge for 2 days from the date of delivery, or in the freezer for up to a week.冷藏兩天、冷凍七天
