Experience the authentic taste of Taiwanese home cooking with Ni Fon Kitchen’s 鹼粽 Alkaline Rice Zongzi, offered in convenient sets of 兩顆一組 (2 Zongzi).
Its unique alkaline-treated sticky rice creates a distinctive gooey and bouncy texture, while giving the dumplings a subtle yellowish hue. Traditionally enjoyed chilled and dipped in sugar, this delicacy perfectly complements our healthy everyday meal philosophy.
Crafted with care, it reflects the flavors and comfort of classic Taiwanese cuisine alongside our signature stews, tofu, and handmade dumplings. Enjoy a nourishing and satisfying treat that fits seamlessly into your daily dining.
鹼粽 Alkaline Rice Zongzi 兩顆一組 (2 Zongzi).
Glutinous rice, Bicarbonate of Soda, vegetable oil.
糯米, 小蘇打粉, 蔬菜油


































